5 Best Healthy Food Restaurant for a Detox Holiday in Bali

Gone are the days of eating salad 24/7 to keep your body in shape during holidays. Offering a handful of healthy, vegan restaurants, Bali has its ways to keep your holidays full of delicious food without having to break the scale.

Are you wondering where to stay in this paradise-like island? Visit World Roamers to ensure the best accommodation during your trip.

From local cuisine to Middle Eastern delicacies, here are the places to go for a guilt-free feast in Bali.

1.     Essential in Canggu

Want to level-up your veganism game? This sustainable, earth-friendly bar is open for the bustling crowds of Canggu. Serving seasonal cocktails and foods combined with essential oils, Essential only serves plant-based and gluten-free meals to satisfy your guilt-free craving.

Fill your tummy with the famous tempeh croquettes and Essential big breakfast and gulp it down by alchemist-style cocktails, probiotic Kombucha, and local-made pressed juice meticulously made by the friendly baristas.

Address: Gg. Nyepi Jl. Pantai Batu Bolong No.22

Opening Hour: 08:00am-12:00am

Phone: +61 404 931 786

2.     Nalu Bowls in Uluwatu, Canggu, and Seminyak

Everyone’s must-visit during their stay in Bali, taste the Hawaiian-inspired smoothie bowl that has become a staple food. Perfect for a refreshing pre or post-surfing, every ingredient is fresh, exotic, and plant-based–featuring mangoes, dragonfruits, and papaya, topped with homemade granola mix.

Easily find Nalu Bowls in three main tourist spots in Bali–Uluwatu, Canggu, and Seminyak. If you’re a first-timer to this vegan bowl legend, make sure to order their signature Uluwatu Bowl.

While Uluwatu, Canggu, and Seminyak are tourist-friendly, it can be overcrowded at times. Ensure the best-staying experience with World Roamer Singapore selection of hotels.

Address: Jl. Drupadi 1 No.2A (Seminyak), Jl. Raya Batu Mejan No.88 (Canggu), Jl. Labuansait No.63 (Uluwatu)

Opening Hour: 07:30am-06:00pm

Phone: 0812-3660-9776

3.     Falafel Temple in Canggu

Bringing the warm, homemade Middle Eastern food to Bali, Falafel Temple is a personal paradise for all fans of pita bread and other exotic dishes of Middle East.

While Falafel Temple is not a vegan restaurant, the whole menu selection is plant-based, bringing the authentic taste of Turkey, Egypt, and Morocco. Just imagine rich spices, soft-crispy falafel, thick hummus, all washed down by a glass of wine or Kombucha!

Address: Jl. Pantai Berawa No.34

Opening Hour: 10:00am-10:00pm

Phone: 0811-3967-979

4.     Vinny’s Warung in Kuta Utara

Who said that Indonesian food is only about greasy, fried foods? Bringing a fun (and vegan!) twist to Indonesian cuisine, Vinny’s Warung is one of the first plant-based Indonesian restaurants in Bali.

Whether you’re a local or tourist, Indonesian greasy comfort foods such as Mie Goreng, Nasi Kuning, and Nasi Campur are hard to resist. Luckily, Vinny’s Warung is ready to serve you with a healthier version of those. No MSG? Check. No dairy? Check. No meat? Check, check, check.

Address: Jl. Pantai Berawa No.48

Opening Hour: 09:00am-09:00pm

Phone: 0878-6183-4907

5.     KYND Community in Seminyak

With a blushing pink interior and tropical murals full of colour, KYND Community is a spot hard to miss out. So much more than an adorable restaurant, KYND Community is a sustainable, earth-conscious place where people collide to feast on plant-based foods made with love.

Whether you’re a vegan or really love vegetables, try a variety of their personalized smoothie bowls, Japanese ramen, Korean BBQ chicken, and appetizing waffles with wholesome toppings sure to make you full without feeling guilty.

Address: Jalan Petitenget No.12 Kerobokan Kelod

Opening Hour: 07:00am-10:00pm

Phone: 0859-3112-0209

Bali has a lot to offer when it comes to calories-friendly restaurants. Visit these plant-based, healthy restaurants and get ready to a blissful, guilt-free summer holiday!

Introduce Yourself (Example Post)

This is an example post, originally published as part of Blogging University. Enroll in one of our ten programs, and start your blog right.

You’re going to publish a post today. Don’t worry about how your blog looks. Don’t worry if you haven’t given it a name yet, or you’re feeling overwhelmed. Just click the “New Post” button, and tell us why you’re here.

Why do this?

  • Because it gives new readers context. What are you about? Why should they read your blog?
  • Because it will help you focus you own ideas about your blog and what you’d like to do with it.

The post can be short or long, a personal intro to your life or a bloggy mission statement, a manifesto for the future or a simple outline of your the types of things you hope to publish.

To help you get started, here are a few questions:

  • Why are you blogging publicly, rather than keeping a personal journal?
  • What topics do you think you’ll write about?
  • Who would you love to connect with via your blog?
  • If you blog successfully throughout the next year, what would you hope to have accomplished?

You’re not locked into any of this; one of the wonderful things about blogs is how they constantly evolve as we learn, grow, and interact with one another — but it’s good to know where and why you started, and articulating your goals may just give you a few other post ideas.

Can’t think how to get started? Just write the first thing that pops into your head. Anne Lamott, author of a book on writing we love, says that you need to give yourself permission to write a “crappy first draft”. Anne makes a great point — just start writing, and worry about editing it later.

When you’re ready to publish, give your post three to five tags that describe your blog’s focus — writing, photography, fiction, parenting, food, cars, movies, sports, whatever. These tags will help others who care about your topics find you in the Reader. Make sure one of the tags is “zerotohero,” so other new bloggers can find you, too.

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